A historic and modern storehouse

Built in the mid-20th century, the storehouse has many small concrete vats that are still used today.

Some are covered with glass tiles, according to the old traditional method.

The tanks are small, adapted to the plots of vines used to make wine.


Traditional winemaking

Our wines are always made using gentle and precise methods to honour the fruit. The result is in the body, fullness, elegance and intense flavour.

Our wines are bottled at least two years after harvest.